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  • 公司產品, 大豆多肽 > 產品詳情

    大豆多肽

     

    一、產品說明:

     

    大豆多肽是大豆蛋白質經蛋白酶作用后,再經特殊處理得到的蛋白質水解產物,大豆多肽主要含有肽分子混合組分,及少量的游離氨基酸、糖類、水份和無機鹽等。

     

    二、產品特點:

     

    1、營養豐富:含有17種氨基酸,其中必須的8種氨基酸齊全,平衡良好,

     

    2、功能:①降低血脂:本品能加速膽固醇的排泄,降低膽固醇重吸收。②調節血壓:本品能抑制血管緊張素轉換酶(ACE)的活性。③抗疲勞:本品抑制“負氮平衡”的負作用,增強機紅蛋白的合成 。④促進礦物質吸收:與金屬離子結合。⑤減肥:加強脂肪動員,加快脂肪代謝。

     

    3、易吸收:優于單一的氨基酸或蛋白質的吸收。

     

    4、溶解性:在大幅度PH下完全溶于水。

     

    5、穩定性:低溫或高溫,組分不改變,溶解性不受影響。

     

    三、產品性狀:

     

    1、感官性能:

     

    白色至淡黃色粉末,無結塊,無雜質,無不良氣味,全溶于水。

     

    2、理化指標

     

    項目
    質量指標
    一級
    二級
    三級
    粗蛋白質(以干基計,N×6.25)/%
    ≥90.0
    ≥85.0
    ≥80.0
    肽含量(以干基計)/%
    ≥80.0
    ≥70.0
    ≥55.0
    ≥80%肽段的相對分子量
    ≤2000
    ≤5000
    灰分(以干基計)/%
    ≤6.5
    ≤8.0
    水分/%
    ≤7.0
    脂肪(干基)/%
    ≤1.0
    脲酶(尿素酶)活性
    陰性

     

     

    2、衛生學指標:
    項  目
    指標
    ????????? 鉛mg/kg?????????? ≤
    0.5
    ???????? 砷mg/kg??????? ??≤
    0.3
    菌落總數cuf/g ≤
    10000
    大腸桿菌MPN/100g ≤
    90
    霉菌cuf/g 酵母cuf/g ≤
    50
    致病菌
    不得檢出

     

    四、含量檢測

     

    1、總氮檢測:按GB5009方法進行。

     

    2、分子量:按GB/T 22492-2008進行。

     

    五、包裝及貯運

     

    1、采用聚乙烯無毒塑料袋內包裝,外用紙箱運輸包裝。每箱10KG,或按用戶要求來包裝。

     

    2、本品應貯存于干燥、陰涼的場所,地面設置10cm高的隔潮墊層,不得與有腐蝕性、有毒有害物質存放一起,應注意防雨、防潮、防蟲、防老鼠。

     

    3、?? 符合上述包裝、貯存條件下,自生產之日起保質期為24個月。

     

    六、注意事項

     

    本品為蛋白質類物質,及易吸潮,開包后一次盡量用完,如果不能用完應扎緊袋口,以免吸潮。

     

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